Egg Salad
Ingredients: 8 hard-boiled eggs, 4 tablespoons of mayonnaise, 1 gherkin, 1 tbsp. sharp mustard, 1 small onion finely diced, 1 bunch of chives, some vinegar, paprika, sugar, pepper and salt
Directions: Finely dice the gherkin and onion, slice the eggs, finely dice the chives. Mix mayonnaise with salt, spices, gherkin and onion. Pour mayonnaise mix over the eggs, carefully fold in and garnish with chives.

Strassburg Salad
Ingredients: 1 egg yolk, spices, 1/8 l oil, 1/16 l sour cream, mayonnaise, ¼ kg pork sausage, ¼ kg Stangenkäse (semi-hard) cheese, 100 g gherkins cut into noodly slices, 50 g finely diced onions, 100-150 g grated horseradish, blend everything together.